INGREDIENTS:

• 4 oz Moët & Chandon Imperial Champagne
• .25 oz Navan Vanilla Liqueur
• 1.5 oz Passion fruit juice

Garnish: Mint sprig

Glass: Coupe

PREPARATION:

Add all the ingredients to a coupe glass. Garnish with a fresh mint sprig.

{Via} contributed by Moët & Chandon