{all via New England Home Magazine}
February 10, 2012
pink pink pink
February 10, 2012
friday at five :: the pink valentine
Just in time for Valentine’s week.
INGREDIENTS:
- 3 dashes Angostura Bitters
- 2 oz Plymouth Navy Strength Gin (or regular Plymouth Gin)
- Glass: Cocktail
PREPARATION:
Add the bitters to a cocktail glass, roll to coat the inside and discard any excess. Add the gin, and fill with ice if desired.
{via Liquor, Contributed by Simon Ford}
February 8, 2012
pairing art and interior :: burnt orange
{bedroom image via Lonny Magazine, crow image via Nadine Sage}
February 3, 2012
chicago speakeasy :: friday at five
SCOFFLAW
Contributed by Gary Regan
INGREDIENTS:
- 2 oz Bourbon or rye whiskey
- 1 oz Dry vermouth
- .25 oz Fresh lemon juice
- .5 oz Grenadine
- 2 dashes Orange bitters
- Glass: Cocktail
PREPARATION:
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled cocktail glass.
Gary Regan is the author of numerous books about spirits and cocktails, including The Joy of Mixology and The Bartender’s Gin Compendium. He is also co-host of ArdentSpirits.com and a Liquor.com advisor.
{via Liquor}
February 1, 2012
black bird :: on the easel
Working on a new series for upcoming shows. Crow and Letters, $125. 11 inch square, black gallery framed.
