friday at five :: between the sheets

INGREDIENTS

  • 1 oz Cognac
  • 1 oz Triple sec
  • 1 oz Light rum
  • .25 oz Fresh lemon juice

Garnish: Flamed orange peel

Glass: Cocktail

PREPARATION

Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled cocktail glass. Flame an orange peel over the glass and discard before serving.

{via Liquor, contributed by Allen Katz}

 

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