friday at five :: quetzal cocktail

the-quetzal

Ingredients

  • 1.5 oz Zacapa 23 Rum
  • 1 dash Angostura Bitters
  • 1 oz Fresh lime juice
  • 1 oz Fresh orange juice
  • 1 oz Fresh pineapple juice
  • 1 teaspoon Grade-A maple syrup

Garnish: Pineapple leaf  Glass: Martini

Preparation

Add all the ingredients to a cocktail shaker and fill with ice. Shake well and strain into a Martini glass. Garnish with a piece of pineapple leaf.

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